Uzm. Dyt. Fatma Nur Yavaş

Having successfully completed their undergraduate education in Nutrition and Dietetics as an honour student, our Specialist Dietitian pursued a minor in Gastronomy and Culinary Arts during their studies, combining nutritional science with culinary practice.

In 2024, she completed her master's degree and earned the title of Specialist Dietitian.

During their education, they gained extensive practical experience through internships at diabetes foundations, hospitals, paediatric clinics, and catering companies, finding the opportunity to work with different patient groups.

Continuing professional work mainly in the field of post-bariatric nutrition, the Specialist Dietitian offers patients personalised nutrition plans and sustainable lifestyle counselling.

Thanks to the experience gained in multicultural environments, they have strong communication skills and adopt a patient-satisfaction-focused approach.